Costa News Spain Breaking News | English News in Spain.
Luiz Filipe, who is a trained French chef with a background in a three Michelin star kitchen in Spain’s north, explained the pairing of eel and chicken broth. In fact, the owner of São Paulo’s leading restaurant Evvai is entirely self-taught, rebelling against his engineer father and teacher mother to master the stove instead. After working with his mentor in …
Read More »Best of Brazil: São Paulo’s food scene is booming so why have none of its restaurants been awarded three Michelin stars?
