Widely recognised as the best barman in Banús, Manolo, the cornerstone of Sinatra, is 65 years old, although he doesn’t look it.
On Thursday, February 26, he is finally retiring after 46 years at the emblematic bar that has seen the evolution of Puerto Banús from a quiet fishing village into a bustling hub of opulence.
The bar’s reputation is built around him. The bar’s first employee, he has made a strong impression on many patrons over the years. He’s often cited as a standout character, as a ‘crack’ – Spanish slang for a top-notch guy – highlighting his knack for making the experience memorable, whether you’re there for a midday coffee or a late-night cocktail.
EWN: You’ve probably noticed some changes.
Manolo: In the beginning, it was great fun. Back then, people had less problems. People no longer party the way they used to.
EWN: Do you expect to see more nationalities in the future?
Manolo: Yes, we have always had a variety of nationalities. First, there were the French and then the English. There are now more Dutch and Belgians. During the summer months, I try to serve at least 10 different nationalities.
I consider my customers to be family. They’re all family to me.
EWN: What about regulars in this place?
Manolo: Like family All of our friends and family members have been friendly and fun. This has always been the case. It’s always been that way. I consider them my family. They’re my family.
Jeremias is one of Manolo’s co-workers who has been at Sinatra 13 years. He says he learned a lot from Manolo. Rene, a regular at the marina-side bar, says, ‘He’s the face of Sinatra, a fantastic guy. Manolo has become a household name. A small man with a large mouth, who brings everyone back to him again and again.
Manolo’s last day working at Sinatra will be on Thursday, 26th February. Enjoy your retirement, Manolo.