Costa News Spain Breaking News | English News in Spain.
GORDON RAMSAY will unleash culinary chaos in Europe’s Hell’s Kitchen with the first Hell’s Kitchen European restaurant.
The fiery chef promises to bring the heat to Ibiza’s culinary scene at the new Unexpected Hotel, Platja d’en Bossa.
Ramsay was unable to contain his excitement. He declared: “Ibiza’s the perfect destination for the unique Hell’s Kitchen Experience.” I will take the island to an entirely new level in terms of food!
Cordon Press Photo
The restaurant is part of an 181-room luxury hotel, which will serve some hot and spicy dishes.
Hell’s Kitchen’s iconic menu features dishes like sirloin Wellington and lobster risotto.
The first Hell’s Kitchen in Las Vegas opened in 2017 at the Caesars Palace.
It expanded quickly to Lake Tahoe, Washington DC and Miami.
The high tariffs of the USA may be an indication of the restaurant’s fervor.
The sirloin Wellington clocks in at around €65, the lobster risotto tapas is €30 and the set menu is usually around €110 without drinks.
Chief operating officer of Palladium Hotel Group, Raul Benito, has also welcomed the ‘world renowned chef’.
“Our companies have the same values, which are luxury, excellence and offering amazing and unexpected experiences,” said he.
Palladium Hotel Group is always striving to innovate and surpass guests’ expectations. This collaboration is a great way to highlight The Unexpected Ibiza Hotel’s status as a leading luxury brand.
