
From September 27 to 30, the Albatera Fig Producers Organization will certainly take part in Alicante Gastronómica 2024.
Although it’s not Fig period today, the Fig of Albatera– among the community’s most well-known items– will certainly still be included at this cooking occasion.
Juanma Cánovas, the Councillor for Tourist in Albatera, emphasized the value of advertising tourist and neighborhood food with each other.
Checking Out Albatera
He claimed, “We desire all site visitors at Alicante Gastronómica to appreciate the genuine flavours of Albatera and discover what our community needs to provide. Think of investing a best day treking or cycling in the Albatera hills, after that appreciating our scrumptious neighborhood meals.
” Albatera is everything about nature and flavour.”
Raising Understanding
Mario Berná, head of state of the Fig Producers Organization, clarified just how essential the fair is for increasing understanding regarding this fruit.
He claimed, “Although it’s not the period for Figs, Alicante Gastronómica allows us flaunt the top quality of this fruit. The Fig stands for Albatera, and we desire it to be identified in cooking areas throughout Spain when its period shows up.”
Fig Culinary
In Addition, Alicante Gastronómica will certainly present recipe books developed by the Virgen del Rosario Work Workshop.
This recipe book will certainly include 20 standard wonderful and delicious dishes from Albatera, enabling site visitors to read more regarding the area’s cooking practices.