Costa News Spain Breaking News | English News in Spain.
In the old streets of Fuengirola, there is a hidden gem of delicious home cooking.
Gastro Vinum has gained a loyal following from Fuengirola’s multicultural community. It is a good, honest and authentic restaurant, run by Hungarians.
Finns, Swedes and Germans commend Gastro Vinum for the familiar, warm flavours they enjoy every day. It doesn’t matter if it is a Hungarian dish.
Gastro Vinum is a Hungarian cuisine with an exquisite harmony of flavours. Red pepper, black-pepper, red onion, and various spices are used to create a unique blend.
The menu is built around the tapas-style, with a small but filling Hungarian Gulyas Soup, Chicken Paprikash Tapas, Stew Beef, Dumplings and Hungarian Meatballs. Simple, easy to prepare, and prepared with family tradition and love. But what everyone here requests is the house speciality, Hungarian fried lángos bread.
In Fuengirola, the restaurant has been open just over a month and has already become a big hit. The restaurant scored a 4.3 out of 5 on Tripadvisor in its first review. This rating has risen to 4.8 in just a few short months. Gastro Vinum also ranks number one in the Restaurant Guru listings for best restaurant in Fuengirola.
Gastro Vinum, a charming little restaurant located in Fuengirola on Calle Palangreros 22.
