San Pedro de Alcántara is in mourning following the announcement of the passing away of Alfredo, owner of Restaurante Alfredo in Calle Andalucía, San Pedro de Alcántara.
Alfredo was the heart and soul of the emblematic traditional Spanish restaurant in the heart of San Pedro de Alcántara, his death leaving an irreplaceable void in the community.
His restaurant was an international reference, both geographically and culinaryly. It was a place that not only allowed, but encouraged, the use of bread to mop up sauce.
The restaurant’s menu is full of the finest ingredients. It includes the most delicious entrecote as well as perfectly prepared garlic shrimps.
The flavours and memories that he created will live on through his legacy, as well the training of many outstanding professionals.
He will always be remembered for his affection and his invaluable contribution to the gastronomic culture of San Pedro Alcántara.