ADANA Christmas dinner & dance, Cancelada - CSN News

ADANA Christmas dinner & dance, Cancelada – CSN News



Jackie Stansfield, ADANA treasurer with buddies.
Credit Score: EWN

Xmas is simply around the bend and all the very best occasions are scheduling up quick, not the very least, ADANA’s yearly Xmas Supper and Dancing.

Being commemorated this year at La Choza Dining Establishment, Casares, on Saturday, December 7. The celebration resembles it will certainly be an amazing enjoyable night for all with excellent food, beverages and dance with some excellent sweep rewards all for among the very best charities in the location, and all for simply EUR55.

On the night, there will certainly be a free of charge beverage on arrival, complied with by a 3-course dish, with a glass of wine, beer or sodas. All the while, guests will certainly be amused by neighborhood rock heroes Warm Mess. The established food selection options consist of something tasty for everybody consisting of Duck in Orange Sauce; Don Miguel Pork Medallions with Lotion of Mushroom Sauce; or a vegan alternative with Crepes with Spinach & & Walnut.

Come with family members & & buddies for an amazing night with a wonderful sweep and excellent rewards to be won, and all in a fantastic reason. Reservations can be made (and need to be well ahead of time) by paying Sheldon, the ADANA occasions organiser EUR55 each through:
Sheldon Grossmith
A/C NUMBER; Cuenta Santander/ ES14 0049 4264 7121 1409 9043
And including as a referral your name and variety of visitors.

When settlement has actually been made, e-mail adanaevents@gmail.com verifying the following:
Complete Names of Visitors & & Selection of Key Dish for each and every Visitor (Food Selection listed below).

BEGINNERS TO SHARE:
( 3 Various Meals for each 4 individuals)
( Cook’s Mixed Salad) Lettuce, Tomato, Tuna, Onion, Avocado, Beetroot, Corn, Carrot. (1 Recipe for each 4 individuals)
( 3 Specials Crown) Tuna, Cheese & & Pepper Crown.
( Shrimp Pil Pil) With Garlic, Oil, Gewurztraminer & & Chilli.

PRIMARY DISH;
( A) Duck with Orange Sauce
( B) Don Miguel Pork Medallions with Lotion of Mushroom Sauce.
( C) Grilled Sea Bream
( D) Sole a la Meunière with Butter & & Lemon.

( All above are accompanied with Sautéed Veggies & & Potatoes)

( V) Vegan Choice; Crepes with Spinach & & Walnuts.

CHOICE OF DESSERTS;
Flan de la Casa
Tiramisu
Cheesecake
Rice Dessert.



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About David Sackler

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David Sackler, a seasoned news editor with over 20 years of experience, currently based in Spain, is known for his editorial expertise, commitment to journalistic integrity, and advocating for press freedom.

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